Activity 2: Eggsperiment!



Top: Beaker B (750 ml)
Bottom: Beaker A (250 ml)

  

Many of you can tell me the egg in Beaker A is not as cooked as Beaker B.

But that's a conclusion made based on what you observe.

 

So what did you see that makes you say the egg in Beaker B is more cooked?

 

Yes, that's right. Talk about the colour change of the egg white!

Before, it's transparent, slightly yellowish. But after it's poured into the respective beaker with different volume of water, you will note a colour change in the egg white; one turns opaque white at a faster rate than the other!

 

So that's an observation, and that's what you should record in your Activity Book page 5.

 

Master the basic observing skill.

Do not be confused with inferring and evaluation skill (explain).

 

Just remember the FIVE SENSES. That is how we observe. (:

 

 

Love,

Ms Yeo